Ingredients
Preparation Instructions
Lightly grease burger and pineapple slice with oil. Set 1 part of the grill high and 1 part medium.
Place burger and pineapple on the hot part of the grill, add bacon to grill with medium heat.
Turn both the burgers and pineapple and place on a cooler part of the grill with medium heat.
Top the burger with the pineapple, then the bacon.
When cooked to the desired temperature, remove and place on a toasted bun with mayonnaise, lettuce, onion and tomato.
Proud member of the Goddard Group of Companies.
