Chicken Fillet Breakfast Wrap (Serves 2)

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  • 4 Farmer’s Choice Spicy Chicken Fillets
  • 4 eggs
  • 1/4 cup of cheese (of your choice)
  • 4 strips of Farmer’s Choice Bacon
  • Lettuce
  • 2 12inch Wraps
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp butter

Preparation Instructions

  1. Fry Farmer’s Choice Spicy Chicken Fillets according to the instructions on the package
  2. In a bowl whisk together the eggs, salt and pepper.
  3. Heat a small frying pan and cook Farmer’s Choice Bacon on each side for 3-5 minutes
  4. Heat a large non stick frying pan. Melt butter over medium heat then pour in the eggs. Gently scrambling the eggs. Cool for 2 minutes.
  5. Add the cheese and scramble for 2 more minutes.

Spicy Honey Mustard Sauce

  • 4 tbsp Mayo
  • 2 tsp of cayenne pepper
  • 1 tsp honey
  • 1 tbsp lemon juice
  • 1/4 garlic (grated)
  • 1/4 tsp onion (grated)

In a bowl add the ingredients and whisk until combined
(Sauce can be used on the food or serve on the side as a dip)


First place the wrap on a plate, spread your sauce on the wrap, add your lettuce, Spicy Chicken Fillet, cheesy eggs, Bacon, wrap it all up and enjoy!

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